With a new strategy for research, technology, and innovation (RTI), Salzburg University of Applied Sciences (FH Salzburg) is laying a solid foundation for top-tier practical research. Interdisciplinary collaboration and internationalisation add value to science, business partners and education.…
According to a study by the United Nations, more than one billion tonnes of food ends up as waste worldwide every year. That is almost a fifth of global production. This is where the EU project Interreg Alpine Space "CEFoodCycle", led by the Salzburg University of Applied Sciences, comes in. The…
On Friday, 24 May 2024, many research institutes and companies throughout Austria will once again open their doors from 17:00 to 23:00 and offer insights that are otherwise not available to see. FH Salzburg will be participating with 21 stations!
We visit Sabrina Vorderegger in the Biomedical Sciences research laboratory at SALK. Sabrina started as a researcher at the Salzburg University of Applied Sciences in February, she was hired specifically for the Interreg project NETTLE. The aim of the project is to obtain natural extracts from…
As part of the EU Horizon Project ‘Innovative Approaches for Urban Security’ (ICARUS), Heiko Berner and Markus Pausch from the Department of Applied Social Sciences took part in the conference ‘Security, Democracy & Cities 2024’. The 8th edition of the conference took place in Brussels under the…
"NETTLE: Cross-border cooperation for the valorisation of alpine plants as a source of bioactive compounds" is a project within the framework of Interreg Italia - Austria, which the FH Salzburg is carrying out together with the Free University of Bozen-Bolzano and the University of Udine. The second…
‘NETTLE: Cross-border cooperation for the valorisation of alpine plants as a source of bioactive compounds’ is a project within the framework of Interreg Italia - Austria, which the FH Salzburg is carrying out together with the Free University of Bozen-Bolzano and the University of Udine. It started…
The successful kick-off of the Interreg project Resilient Tourism took place in mid-January. 30 partners from tourism associations, businesses and schools from the regions of Bavaria, Salzburg and Tyrol came together for the kick-off meeting and were motivated to pull together.
The Interreg research project CEFoodCycle honours companies, initiatives or individuals who are actively committed to reducing food waste and are planning or have already implemented innovative concepts for the circular economy. The deadline for submissions is the end of March.
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